Approximate Weight: 15.5 oz.
King of the “cowboy” steaks. Top sirloin is a lean, flavorful cut of beef taken from the lower abdominal area (flank) of the cow, just behind the plate and in front of the rear quarter. Great for everyday protein or dicing up for the kids. *Steak weights are not exact. Nominal variation is normal.
Approximate Weight: 15.5 oz.
King of the “cowboy” steaks. Top sirloin is a lean, flavorful cut of beef taken from the lower abdominal area (flank) of the cow, just behind the plate and in front of the rear quarter. Great for everyday protein or dicing up for the kids. *Steak weights are not exact. Nominal variation is normal.
Image 1 of 2
Image 2 of 2